Wild ale brewed and bottled by Big Al Brewing in Seattle, Washington. Not funky, not oak aged, not sour but not all bad…just not great. 4.2% ABV
Tasty Swedish made lambic/ wild ale. Nice mix of acid and wood flavors. Would have never guessed 11%ABV.
Found this on Brabant’s bottle list. We had it a few years back at GABF, but didn’t enjoy it as much as we enjoyed this bottle. A lot going on in this 10.2% barrel-aged sour wild ale.
My favorite of our sour beer tastings at Churchill’s Pub, the day after their 3rd Annual Peter Reeves Memorial Sourfest… Glad to see a pretty good list remaining! The Elderberry was tart, fizzy, and full of body and flavor! We tried several others that we hadn’t had before… (Note: avoid “My Blueberry Nightmare”…)