A 6.5% ABV NE-IPA made with Norwegian yeast for me, and Monterey Rosé, a 5.9% ABV tart wheat ale aged on fruit lees, for the lady. At HopSaint in Torrance. Quite tasty… looking forward to my catfish PoBoy…mmm
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A 6.5% ABV NE-IPA made with Norwegian yeast for me, and Monterey Rosé, a 5.9% ABV tart wheat ale aged on fruit lees, for the lady. At HopSaint in Torrance. Quite tasty… looking forward to my catfish PoBoy…mmm
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