Author: Adam

Doing some at-home self realizing.

New batch of the 7% ABV hazy IPA.

A 6.5% ABV NE-IPA made with Norwegian yeast for me, and Monterey Rosé, a 5.9% ABV tart…

Mmmm…8.2% ABV of hazy IPA yumminess, at Rip Current Brewing tasting room North Park. Dank hop nose…

I was impressed with this maple bourbon barrel-aged barleywine from Mason Ale Works. Strong toffee flavors over…

A 7% ABV porter from South Norte. The nose reminded me of Chuao Chocolate’s Spicy Maya dark…

Mmm….New Generation Hazy IPA is back on draft at Amplified Ale Works. Not an easy choice when…

I’ve been reluctant to share postings of Amplified Ale Work recent batch Fuzz Pedal IPA, a 6%…

A great reason to do some day drink’n on the streets. No better beer than Amplified Ale…

…for me, and a Framboiii for the lady. Found these gems at Session Craft, Reykjavik.