We found an alley with plenty of shadow, a nice breeze and the local brewery’s beer on draft.
The draft version is much better than the bottle of the same beer we tried earlier.
The bottle was flat and too sweet..almost syrupy.
On draft it’s still malty, but in addition to the better mouth feel with added carbonation, the hop bitterness is more pronounced and balances the malty base.
When we first arrived to Split, we made the trek out to where Google Maps said LAB-Split Craft Brewey was. Sadly it wasn’t there. Oh well…though on some busy roads, by shipping docks, and through industrial parks, it was nice to see an area of Split that most visitors likely wouldn’t see.
Anna, from Vunetovo, mentioned that the 5.4% ABV Barba Pale Ale is the only beer currently being made at LAB-Split Craft Brewery.
