Couldn’t decide on one and chose a flight. (left to right) Dry School Hop Out, Smokin Kiwi, Symphonic and new Electrocution IPA.
10 beers on draft now… Starting with the cask version of Symphonic Mosaic Wet Hop IPA with simcoe and sorachi ace hops added. Very nice.
Served on nitro at California Kebab, it has similarities to pumpkin beers that pop up this time of year. Very nice.
The cloudy one on the left is New Belgium Coconut Curry Hefe (for the lady) which we thought the draft version better then the bottle. I grabbed a Mosaic Wet Hop IPA (Amplified Ale Works/California Kebab house beer)… and am already wishing I got the big boy size. Soooo good.
The newest release from Amplified Ale Works is very good and recently put on tap at California Kebab. My IPA is the big boy glass on the left. The lady decided on the Chimay White served in the tiny snifter glass.
10.5% and very tasty.
From Amplified Ale Works at California Kebab. A new batch tapped for their anniversary party this last Saturday. The last keg is on now, but I doubt it will last past Tuesday (as in tomorrow).
Great Biere de Garde by Amplified Ale Works… Apparently named after autocorrect of Biere de Garde on Cy’s phone… Try saying that 3 times.
$10 pitcher of Amplified Ale Works house beer at California Kebab for Taco Tuesday. Mmmm, lamb kebab tacos with garlic aioli to go with our Harmonic Saison…
Great food, great house brews, great guest beers, great atmosphere, and walking distance! #pignosepaleale tasting awesome… #bosteels #kwak an old time fav….