Author: Adam

Hess Brewing OB tap room grand opening is off to a slow start…no line is a good…

Though not on the menu the XPA is quite good…while it lasts.   Can’t believe it’s been 3…

From Bolero Snort Brewery in New Jersey.  Smooth malty sweetness up front, a bit watery in the…

At the source, and very good batch…though can’t recall a bad batch.

Sierra Nevada’s IPA using brewery grown organic wet hops and barley.  Malt forward with lingering resinous  bitterness.

9.6% ABV imperial stout brewed with vanilla beans from New Yorks Southern Tier.  Happy Halloween.

Like’n the New English IPA on draft today. 

From Burial Beer Co., in Ashville, North Carolina, a 6.2% ABV Belgian-style farmhouse ale, malty sweetness with…